Your table in the heart of Warsaw.

Looking for the perfect spot for a casual hangout, a birthday, or a cozy post-work get-together? DZIEŃ I NOC offers 750 m² of plant-filled, post-industrial space right in central Warsaw—steeped in the rich history of Hala Mirowska. Reserve a table, choose one of our tailored packages, and simply enjoy time with the people who matter most.

Your table in the heart of Warsaw.

Looking for the perfect spot for a casual hangout, a birthday, or a cozy post-work get-together? DZIEŃ I NOC offers 750 m² of plant-filled, post-industrial space right in central Warsaw—steeped in the rich history of Hala Mirowska. Reserve a table, choose one of our tailored packages, and simply enjoy time with the people who matter most.

Your table in the heart of Warsaw.

Looking for the perfect spot for a casual hangout, a birthday, or a cozy post-work get-together? DZIEŃ I NOC offers 750 m² of plant-filled, post-industrial space right in central Warsaw—steeped in the rich history of Hala Mirowska. Reserve a table, choose one of our tailored packages, and simply enjoy time with the people who matter most.

Table Reservation

You invite the guests; we take care of the rest.

Why Choose Our Event Packages?

DZIEŃ I NOC is the hottest new spot on Warsaw’s event map, located right in the heart of Śródmieście. Our 750 m² post-industrial venue is filled with lush greenery and vibrant colors, all steeped in the rich history of Hala Mirowska.

When booking a table for groups larger than 8, you gain access to our curated food and bar packages—the ultimate hassle-free solution. Our Head Chef redefines international cuisine using fresh, daily ingredients sourced directly from local Hala Mirowska vendors.

Zero Hidden Fees

We charge no extra venue hire fees or entrance costs for weekend DJ sets and live act performances.

Flexibility & Taste

Our packages cater to every preference – including meat, seafood, vegetarian, vegan, and gluten-free options. You can also order additional dishes on the fly from our standard à la carte menu.

Full Dedicated Support

A dedicated Event Manager is always on-site to oversee your booking and ensure a seamless experience.

Seamless Bar Experience

Our drink packages keep your table fully stocked from the moment you arrive, featuring signature cocktails crafted by expert bartenders.

Good to Know Before Booking

We know that organizing a successful gathering – even a casual one—comes with plenty of questions. To make planning simple, we’ve rounded up all the practical details right here. Check out our FAQ to see how straightforward, transparent, and flexible booking at Dzień i Noc really is.

How long is my table reserved for?

Reservation duration is determined individually with the Manager based on the provided quote.

How many guests are required for group packages?

Packages apply to groups of 8 to 25 guests. For events with more than 25 guests, our full event offering is available at www.dzieninoc.com.

Can I make changes to the packages?

Of course. We are more than happy to tailor a bespoke menu based on your personal preferences.

Can I order items outside of the package menu?

Packages offer ultimate convenience, but you are always welcome to order additional items directly from our à la carte menu during your visit.

Will there be a manager on-site to assist us?

Yes, an on-site Manager is always present to oversee reservations and ensure your group has an exceptional experience.

Can I order a cake through you or bring my own?

You can order a cake directly through us or bring your own with proof of purchase. A cake service fee of 100 PLN + service charge applies.

Do you charge an entry fee for weekend DJ sets and live acts?

Absolutely not! We never add extra venue or entry fees to any reservation. You only pay for your selected packages and consumption.

Our Menu

Our Head Chef completely reimagines classic international cuisine, presenting it with a bold signature twist. We believe in the power of authentic taste, crafting our dishes around the highest quality ingredients sourced straight from local vendors in historic Hala Mirowska.

We cater to everyone at your table. Our curated set packages feature meat and seafood specialties alongside delicious vegetarian, vegan, and gluten-free choices.

Looking for something tailor-made? If you don’t see your favorite dishes listed, we are happy to create a fully customized menu based entirely on your personal preferences.

Sharing Starter Board (Package for approx. 12 Guests)

A casual option that gets the conversation flowing. Platter boards arrive at your table upon arrival, perfect for sharing.

  • Meat Selection:
    2x Asian Beef Tartare: avocado / scallion / sesame / chili / Mirin rice wine / oyster sauce / teriyaki sauce
    2x Polish Heifer Beef Tartare: egg yolk / pickled cucumber / wild mushrooms / shallot / capers / French mustard / buttered Alpine toast|
    2x Artisan Polish Cold Cuts Selection: pâté / pickled cucumbers / mustard
  • Meatless Selection:
    2x Crispy Pickled Carrots: peach salsa / delicate stracciatella / roasted pumpkin seeds / aromatic herb oil
    1x Homemade Steak Fries: velvety truffle mayonnaise / aged Gruyère
    1x Crispy Sweet Potato Fries: creamy chili-mango mayonnaise / roasted sunflower seeds with smoked Maldon salt

Price: 400 PLN gross / package (+ 10% service charge)

Plated Menu: “Mirowskie”

An elegant 3-course dinner served directly to your table by our waiting staff.

  • Soup: Traditional Polish Sour Rye Soup (Żurek) — charred potato / creamy mollet egg / smoked pork / wild porcini mushrooms
  • Main Course (Choice of one):
    • Classic Mangalica Pork Chop in Lard: braised cabbage with quince and bacon / roasted potatoes
    • Tagliolini alla Carbonara: bacon / creamy egg yolk and cream sauce / aged Parmesan shavings / freshly cracked black pepper
    • Cauliflower Steak with Vegan Béchamel: roasted pickled carrot / campfire garlic potatoes / roasted hazelnuts
  • Dessert: Crème Brûlée — vanilla cream / crispy caramelized sugar crust / fresh berries

Price: 125 PLN gross / person (+ 10% service charge)

Guests select one option per course. All choices are served as full-sized portions from our à la carte menu.

Plated Menu: “Dzień”

An expanded served dinner featuring a broader selection of signature and classic dishes.

  • Soup: Asian Beef Broth — chicken gyoza dumplings / fresh scallion / pickled ginger with chili
  • Main Course (Choice of one):
    • Black Tiger Gambas: Prosecco / ‘nduja / 100% pasta-free zucchini tagliolini / brown butter / parsley / garlic
    • DZIEŃ I NOC Cheeseburger: cheddar / lettuce / tomato / pickled cucumber / onion / signature à la Big Mac sauce / buttered brioche bun
    • Cauliflower Steak with Vegan Béchamel: roasted pickled carrot / campfire garlic potatoes / roasted hazelnuts
  • Dessert: Crème Brûlée — vanilla cream / crispy caramelized sugar crust / fresh berries

Price: 135 PLN gross / person (+ 10% service charge)

Guests select one option per course. All choices are served as full-sized portions from our à la carte menu.

Plated Menu: “Noc”

Our premium multi-course dinner package for a rich, elevated dining experience.

  • Soup: Asian Beef Broth — chicken gyoza dumplings / fresh scallion / pickled ginger with chili
  • Main Course (Choice of one):
    • Slow-Roasted Pork Ribs + Crispy Sweet Potato Fries: Argentine marinade with Jameson whiskey and 0% beer / bacon-paprika mayonnaise / potato straw / creamy chili-mango mayonnaise / roasted sunflower seeds with smoked Maldon salt
    • Polish Heifer Beef Tenderloin Steak + Homemade Steak Fries: rosemary-roasted carrots / green peppercorn demi-glace / Café de Paris butter / velvety truffle mayonnaise / aged Gruyère
    • Cauliflower Steak with Vegan Béchamel + Homemade Steak Fries: roasted pickled carrot / campfire garlic potatoes / roasted hazelnuts / velvety truffle mayonnaise / aged Gruyère
  • Dessert: Triple Chocolate Fondant — fresh fruit / salted caramel ice cream / cherry sauce

Price: 210 PLN gross / person (+ 10% service charge)

Guests select one option per course. All choices are served as full-sized portions from our à la carte menu.każdej kategori z przygotowanego menu. Dania serwowane są przez obsługę kelnerską. Dania te są pełnoporcjowymi potrawami z naszego menu a la carte.

Shared Starters

410 pln | package+10% service

Meat

2 x Classic chopped beef tenderloin tartare

with lovage mayonnaise and forest mushrooms

2 x Classic Caesar salad

romaine lettuce, chicken breast, Caesar dressing, and parmesan flakes

2 x Mango & Chilli tiger prawns

in coconut milk with a delicate hint of chilli

Vege

Vegetarian

2 x Fries with truffle mayo

and our cheese sauce
Vegetarian

2 x Basket of homemade bread

with flavored butters
Vegetarian

2 x Cauliflower steak baked under béchamel

Served Menu 1

125 pln | person+10% service

Soup

Vegetarian

Roasted tomato cream

mozzarella Di Bufala, freeze-dried tomato, basil, and olive oil

Choice of Main Course

Chicken gnocchi

cream sauce, forest mushrooms, arugula, parmigiano reggiano
Vegetarian

Cauliflower steak baked under béchamel

caramelized carrots with hazelnuts, campfire-style potatoes

De volaille with lavender butter

fluffy mashed potatoes, glazed carrots, green beans

Dessert

Tiramisu with Amaretto

Served Menu 2

135 pln | person+10% service

Choice of Soup

Vegetarian

Roasted tomato cream

mozzarella Di Bufala, freeze-dried tomato, basil, and olive oil

Old Polish sour rye soup (Żurek)

smoked potato, Mollet egg, smoked meat, and porcini mushrooms

Choice of Main Course

Pan-fried zander fillet

with crispy skin, served on mashed potatoes with creamy leek sauce and crispy leek

Grandma Halinka’s classic pork chop

mashed potatoes, fried cabbage with quince and forest mushrooms
Vegan

VEGAN Burger

green vegetable patty with oatmeal, pistachio pesto, homemade Danish sauce, pickled tomato, and romaine lettuce

Dessert

Tiramisu with Amaretto

Open Bar Menu

Choosing a ready-made bar package offers ultimate convenience for an unforgettable evening. Our thoughtfully curated packages feature premium spirits and crafted cocktails, taking the organizational stress off your shoulders so you never have to worry about your guests’ glasses running dry.

What Makes Our Bar Offer Unique?

  • Tables Fully Set from the Start: All bottles and soft drinks from your chosen package are elegantly displayed on your table, ready for toasts from the moment you arrive.
  • Live Mixology: Magic happens at the bar! Our mixologists serve timeless classics and unique signature creations using fresh, artisanal ingredients.
  • Uncompromising Quality: We work exclusively with selected premium spirits from recognized, top-tier global brands.
  • Artisanal Craftsmanship: Our cocktails rely on original, flavor-packed recipes. Most ingredients—including cordials, syrups, and infusions—are crafted in-house from scratch.

General Rules & Details for Bar Packages

  • Welcome Setup: Packages are served upon arrival as bottles and carafes directly on your guests’ tables.
  • Group Sizing: Quantities in each package are calibrated for groups of approx. 10–12 guests. For larger parties (12–15+), we recommend ordering additional packages.
  • Included Soft Drinks: Every package includes a soft drink base served in 1-liter carafes:
    • 2x Still Water with mint and lemon
    • 2x Sparkling Water with mint and lemon
    • 2x Tropical Passion Fruit Lemonade
    • 2x Raspberry-Mint Lemonade
  • À La Carte Ordering: Guests are welcome to order extra drinks and signature cocktails directly from our regular bar menu throughout the evening.
  • Service Charge: A 10% discretionary service charge will be added to all package totals.

Starter Bar Packages

Alcohol-Free Package

  • Welcome Mocktail: Aperol Spritz 0% (Aperol 0%, Prosecco 0%, tonic, orange)
  • Table Setup: 2x Prosecco 0% Le Petit Chardonnay Sparkling (a non-alcoholic Chardonnay featuring fine bubbles, bright golden hues, and fragrant notes of tropical fruits, peach, lychee, and white flowers).
  • Price: 490 PLN gross / package (+ 10% service charge)

Bar Package: “Dzień”

  • Table Setup: Wine selection featuring 2x Semi-dry White Wine DZIEŃ I NOC (Spain), 1x Semi-dry Red Wine DZIEŃ I NOC (Spain), and 2x Italian Semi-dry Prosecco Diversivo DOC.
  • Price: 865 PLN gross / package (+ 10% service charge)

Bar Package: “Noc”

  • Cocktail Tree: A show-stopping display featuring two sets of four signature cocktails: Pornstar Martini and Aperol Spritz.
  • Table Setup: Wine selection featuring 2x Semi-dry White Wine DZIEŃ I NOC (Spain), 1x Semi-dry Red Wine DZIEŃ I NOC (Spain), and 2x Italian Semi-dry Prosecco Diversivo DOC.
  • Price: 1,160 PLN gross / package (+ 10% service charge)

Shared Starters

410 pln | package+10% service

Meat

2 x Classic chopped beef tenderloin tartare

with lovage mayonnaise and forest mushrooms

2 x Classic Caesar salad

romaine lettuce, chicken breast, Caesar dressing, and parmesan flakes

2 x Mango & Chilli tiger prawns

in coconut milk with a delicate hint of chilli

Vege

Vegetarian

2 x Fries with truffle mayo

and our cheese sauce
Vegetarian

2 x Basket of homemade bread

with flavored butters
Vegetarian

2 x Cauliflower steak baked under béchamel

Served Menu 1

125 pln | person+10% service

Soup

Vegetarian

Roasted tomato cream

mozzarella Di Bufala, freeze-dried tomato, basil, and olive oil

Choice of Main Course

Chicken gnocchi

cream sauce, forest mushrooms, arugula, parmigiano reggiano
Vegetarian

Cauliflower steak baked under béchamel

caramelized carrots with hazelnuts, campfire-style potatoes

De volaille with lavender butter

fluffy mashed potatoes, glazed carrots, green beans

Dessert

Tiramisu with Amaretto

Served Menu 2

135 pln | person+10% service

Choice of Soup

Vegetarian

Roasted tomato cream

mozzarella Di Bufala, freeze-dried tomato, basil, and olive oil

Old Polish sour rye soup (Żurek)

smoked potato, Mollet egg, smoked meat, and porcini mushrooms

Choice of Main Course

Pan-fried zander fillet

with crispy skin, served on mashed potatoes with creamy leek sauce and crispy leek

Grandma Halinka’s classic pork chop

mashed potatoes, fried cabbage with quince and forest mushrooms
Vegan

VEGAN Burger

green vegetable patty with oatmeal, pistachio pesto, homemade Danish sauce, pickled tomato, and romaine lettuce

Dessert

Tiramisu with Amaretto

Booking Terms & Conditions

We believe in complete transparency so you feel completely at ease from your very first click until you leave our venue. Here are the key organizational details so you know exactly what to expect:

  • Transparent Pricing: All package prices in our offer are gross prices (VAT included). A standard 10% discretionary service charge will be added to the final bill.
  • No Venue Rental Fees: We want you to enjoy full freedom—we charge absolutely no additional fees for space rental.
  • Group Size: Our group packages apply to parties of up to 25 guests. Planning a larger gathering? For groups over 25 people, we offer a dedicated, expanded event offering.
  • Booking Deposit: To confirm your table reservation and selected package, a 40% deposit of the total quote value is required. Payment of the deposit is the only way to confirm and guarantee your package booking.
  • Convenient On-Site Payment: The remaining balance is settled on the day of your reservation. You can easily pay directly at the venue via credit/debit card or cash.

Our Event Manager is at your full disposal:

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